These bags were originally designed to be used for produce or dry goods like rice, beans or flour. For produce that needs to stay hydrated, wet bag and wring out. Check bag occasionally and re-wet when necessary. You can extend the life of potatoes by 2 to 4 weeks by storing in a bag on the counter, the same goes for onions or tomatoes. For cucumbers and mushrooms store in a dry bag in the refrigerator. We have had customers use our bags for storing toys,sun glasses,dirty laundry on trips as well as shoes. Storing vacuum parts, tools and just about anything you want to keep together in one place. I use the small bag to carry snacks to work or to buy a small quanity of chocolates.
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